Anyone have a good tuna casserole recipe that does not used canned soup products?

put on around 2 1/2C dry rice to cook.. melt two tablespoons of butter in a pot, add two tablespoons of plain flour - stir until combined. add two cups of milk. whisk until combined and then stir until thickened. add two large cans of tuna (drained) and stir in. add juice of two lemons and 1/2C cheese. stir through until cheese melts. salt and pepper to taste.





layer cooked rice and tuna mix in baking ban.. top with bread crumbs and cheese..





bake in oven on medium heat until cheese melts/goes crispy..





serve..Anyone have a good tuna casserole recipe that does not used canned soup products?
I like to make a casserole with some diced onions, bell pepper, green peas, and diced tomatoes w/ green chilis.


After you add it to the tuna, make a box of Mac and cheese and mix it together then you can either put it in the fridge and make a cold pasta salad out of it, or cover the top with shredded cheese or tater tots and finish it in the oven.....:)


I came up with that at the end of the month one time when food stamps had run out and i didn't have alot left in the fridge or cabinet.


You can also do it with Chicken chunks, makes for a very good filling meal.





1/2 small onion


1/2 bellpepper


1/2 box frozen peas(thawed)


1/2 can tom. w/ green chilis(drained)


1 box mac and cheese(made per directions)


1 8oz bag of cheddar cheese


or a small bag of tater tots (to place on top)





This will make enuf for about 3-4 ppl.





krystanAnyone have a good tuna casserole recipe that does not used canned soup products?
Sorry, my recipe uses mushroom soup. Is there a reason why you can't used canned soups?

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